New Products • Debut

Release time:

2019-10-17 14:39

Key words:


Western Style Crab Stick

Usage: small bowls, sushi, cold salads, Western pastries and desserts

Ingredients: surimi, coconut

Flavor: sweet mayonnaise flavor

Introduction: A product that is very suitable for various creative combinations. Q-shaped coconut and delicious crab sticks. It is brightly colored and easy to use. It is the best for Japanese and Western food.


Squid with wild vegetables

Usage: small bowls, sushi, cold dishes, Chinese cold basins

Ingredients: squid, wild vegetables, ginger, bamboo shoots

Taste: Chinese taste

Introduction: A product that is very suitable for Chinese creative combinations. It tastes sour and sweet, appetizing, and greatly increases appetite.


Spicy Scallop Skirt

Usage: small bowls, sushi, Chinese cold dishes, creative combinations

Ingredients: scallop skirt, sesame oil, chili pepper

Taste: slightly spicy taste

Introduction: An absolutely irresistible product, with a rich taste and delicate spicy taste, it is the best choice for Chinese cold pot creative dishes, and it is also the best partner for snacks.


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Origin of delicacy

Japanese treasures, just like the literal meaning, are "exotic tastes". It mainly uses aquatic products as the main raw material. Through special processing, it makes full use of its unique flavor and gives it storage properties. It does not need to be processed again and can be eaten directly (including processed foods similar to land products). This is in line with general preferences. Necessities of cultural life. In the delicacies industry, a small amount of high-priced traditional processing techniques and fresh ingredients are used to mass-produce high-end delicacies and become popular delicacies that can be consumed by ordinary families. In recent years, food culture has entered the international era. In China, the birthplace of food culture, with the improvement of consumption levels, consumption